PCOS Recipes: Salsa verde
This Salsa Verde recipe, tailored for those managing PCOS, is not only bursting with flavor but also packed with anti-inflammatory omega-3 fatty acids, making it a perfect condiment for fish, chicken, or roasted veggies. With a mix of fresh herbs, garlic, capers, and olive oil, it’s a versatile addition to any meal and can be adjusted to suit your taste buds or what you have in your pantry.
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USD $0.00 ex GST/VAT/TAX
Josephine Cabrall is qualified naturopath specialising in PCOS and hormonal and fertility issues, based out of Melbourne, Australia. Josephine is a fully insured member of the Australian Traditional Medicine Society (ATMS).